RAW Kale superfood side salad

RAW KALE SUPERFOOD SIDE SALAD

 Ingredients:

4 cups chopped fresh kale

1/4 cup raw seeds (pumpkin/sunflower)

1/4 cup raw nuts (cashews/pecans/peanuts)

1 cup chopped fruit (grapes/strawberries/mandarin oranges)

1 cup cherry tomatoes (red and/or yellow)

Dressing:

1 Tbsp Balsamic vinegar

1 Tbsp Red wine vinegar

2 Tbsp Extra virgin olive oil

2 tsp lemon juice

1 tsp orange juice concentrate

1/2 tsp prepared mustard

1 Tbsp coconut sugar

1/4 tsp poppy seeds

Dash of pink Himalayan salt

 
Chop kale and put in a medium bowl.
Mix together dressing and put on kale.
Toss well to coat all the leaves.

 
Add remaining ingredients and mix well.
Try a variety and don't be afraid to add or take out some of the seeds, nuts or fruits!
Let marinade in the Refigerator.
Serve immediately or within a few hours.
Best if used within a couple days.

ENJOY!!!